tag:blogger.com,1999:blog-3853285102400608566.post6772398945861655578..comments2012-11-06T21:17:29.559+00:00Comments on DemureChef: Chilli con carne Anonymoushttp://www.blogger.com/profile/16035053666634976476noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3853285102400608566.post-35758820576540280942012-10-22T22:41:51.468+01:002012-10-22T22:41:51.468+01:00If ever your chilli is too hot ... Dairylea triang...If ever your chilli is too hot ... Dairylea triangles or laughing cow melted into chilli is yum and cools it down ... I love spice but my dad has been known to double dose with the chilli powder!!! Ruth (can't figure out how to sign in on iPhone!)noreply@blogger.comtag:blogger.com,1999:blog-3853285102400608566.post-61909706211102501892012-10-20T19:43:55.785+01:002012-10-20T19:43:55.785+01:00A highlight of the year. Well done son.A highlight of the year. Well done son.Candlefishhttps://www.blogger.com/profile/17874672656339525254noreply@blogger.com